Beet and Bagel Sandwich

• 1 bagel (we suggest an everything bagel)

• Large handful beet greens

• 3 - 4 tablespoons veggie cream cheese

• Thin slices of heirloom tomato

• 1/4 fresh lemon

1. Spread veggie cream cheese on both sides of a slice bagel (toasted or untested to your preference)

2. Layer on thin slices of heirloom tomato on the bottom half

3. Add a large handful of beet greens

4. Squeeze fresh lemon on the greens

5. Top with the top half of the bagel and enjoy!

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